How to Home
Brew Beer
If you're
curious as to how to home brew beer, hopefully it's not because
you're underage and can't find anyone to buy beer for you. If
that's the case, close this article right now and go clean your
room. For the rest of you, finding out how to home brew beer is not
that difficult, and once you get the hang of it, you'll find that
you can not only make the best tasting beer you've ever had, but
that you can easily tweak your recipes and mixtures in order to
come up with something to your exact taste and liking.
The process
involved when you home brew beer isn't not as terribly difficult as
you might think, but does mean some special ingredients and
procedures. Your first step is to make your wort, which is the term
used for the liquid that will eventually turn into your beer. You
make wort by boiling a large amount of water with a small handful
of grains or malt that are in a mesh bag. This is kind of like
making coffee or tea - you don't actually add the coffee beans or
tea leaves to the water but steep them in a filter or bag. Your
grains are important when you home brew beer, because each
different type of grain will produce a different flavor or type of
beer. These grains or malt are easily available at any home brewing
retailer.
The next
step when you home brew beer is to remove the grains and continue
to boil this wort with some extra water added. You then add some
hops. Hops add flavor and aroma to beer. When you add hops to home
brew beer, you want to do so exactly according to the recipe that
you've been given. If you boil the hops for any longer, your beer
will be bitter, and for any less time and it will be too
sweet.
When the
wort is done boiling and has been cooled, you put this into what's
called a fermenting container. When you home brew beer, you
actually need two fermenting containers because down the road
you'll transfer this liquid from one to another. You also add beer
yeast to this mixture; when the yeast reacts to the sugars you've
just produced by boiling your grains or malt, this is what will
eventually become alcohol. This mixture is then allowed to sit for
days or a full week before it's ready.
Obviously
when you home brew beer there are a few more small steps and some
additional ingredients and additives you'll need, but this is the
basic process. Boiling, flavored water has yeast added to it and is
allowed to sit for some time in order to steep properly and produce
alcohol. If you think it sounds easy to home brew beer, you're
right. And once you get the hang of it, you may very well find that
this is the most enjoyable hobby you've ever taken
up.
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